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Utensil dan equipment

Tools


1.        Soup spoon (utensil)
Function : use for eating soup
Material : mostly made of ceramics
Cleaning : wash with liquid dishwasher and rinse with clean water

 Hasil gambar untuk soup spoon



2.    Tabletop barbecue grill (utensil)
Function : use to cook meat or vegetable on table. Mostly on Korean food.
Material : marble
Cleaning : wash with liquid dishwasher and rinse with clean water


Hasil gambar untuk tabletop bbq


3.      Masonry oven (equipment)
Function : use for any cooking task involving baking but mostly for baking bread or pizza
Material : brick or stone
Cleaning : actually it doesn’t need any special treatment to clean it but you can clean it by wiping it with clean water

Hasil gambar untuk masonry oven


4.      Exhaust hood (equipment)
Function : to remove smoke, odors, airbone grease, fumes, heat, and steam from the air.
Material : stainless steel or aluminium
Cleaning : with wet napkin

Hasil gambar untuk exhaust hood


5.      Chopping block (utensil)
Function : use as a cutting surface for food
Material : wood
Cleaning : wash with liquid dishwasher and rinse with clean water


 Hasil gambar untuk chopping block

6.      Ice cream scoop (utensil)
Function : to form ice cream into a slightly rounded or a well-rounded ball
Material : stainless steel
Cleaning : wash with liquid dishwasher and rinse with clean water



Hasil gambar untuk ice cream scoop

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